烘焙前撒上一层盐的薄脆饼干。
把土豆从烤架上拿下来并且在上面撒上一层盐。
如果你喜欢的话，可以在土豆上放几个荷包蛋，再撒上一层辣椒。
Serve the eggs on top of the potatoes with a further dusting of paprika, if you like.
烤焦的一面朝下，把待卷的蛋糕扣入碟中，吃前厚厚撒上一层糖霜，并撒上一些巧克力。
Place the roulade seam-side down on to a serving plate; dust generously with icing sugar and sprinkle with a little grated chocolate befor serving.
漏水部位擦干，立刻在漏水处薄薄地撒上一层干水泥，外表呈现的湿点或湿线处就是漏水的孔或缝。
Dry leakage part, in thin leaks immediately sprinkle a layer of dry cement, appearance of wet points or lines is leaking holes or seam.
将蛋糕从烤箱中取出，冷制5分钟，然后将蛋糕从模具中取出，在盘中放置冷却，在蛋糕面上撒上糖粉，或者淋上一层糖霜，即可使用。
Remove from oven and let cool in the pan for 5 minutes, then remove from pan and let cool on a rack. Once cool, you can eat plain, sprinkle with powdered sugar, or drizzle or coat with frosting.
在盛盘之前，还要撒上厚厚的一层四川当地特有的花椒，吃到口里的时候，只觉得嘴唇和舌头都是麻麻的。
Before it is served, the dish is thickly dusted with ground huajiao (also known as Sichuan pepper), the fruit of a type of prickly ash tree that leaves a tingle on lips and tongue.
不过，夹着炸牛肉排的饼——或者说裹着面包屑的炸牛肉片三明治——才是这顿饭的亮点，肉周围填满了豆子，上面有一层白色奶酪，卷饼上还撒上了一写墨西哥胡椒粉和鳄梨。
But the torta de milanesa de res — or breaded beef cutlet sandwich — was the highlight, bathed in beans, topped with white cheese, jalapeños and avocado on a roll dusted with flour.
放入派皮内并复上剩余的派皮。可在派皮上刷一层蛋黄，再撒上杏仁碎。
Put into pie shell and cover with remaining pastry. Can brush pastry with egg yolk and sprinkle with almond flakes.
在底部的添一层冰，并撒上几汤匙盐。
Add a layer of ice on the bottom and sprinkle it with a few tablespoons of salt.
在23平方厘米的烘烤听罐中轻抹一层油，深度大约为5厘米，加入少量葵花子油，撒上糖粉和玉米粉混合物。倒出，并保留多余的部分。
Lightly grease a 23cm square tin with a depth of about 5cm with a little sunflower oil and dust with the icing sugar and cornflour mix, tipping out and reserving the excess.
在23平方厘米的烘烤听罐中轻抹一层油，深度大约为5厘米，加入少量葵花子油，撒上糖粉和玉米粉混合物。倒出，并保留多余的部分。
Lightly grease a 23cm square tin with a depth of about 5cm with a little sunflower oil and dust with the icing sugar and cornflour mix, tipping out and reserving the excess.
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