将配料装入已经装满冰的摇酒器摇匀，倒入马天尼酒杯，用罗勒叶装饰。
Pour ingredients in ice filled shaker, shake, strain into chilled martini glass. Garnish with a floating basil leaf.
方法：将冰、白兰地、可可甜酒和鲜奶油放入摇酒器，混合均匀，滤入香槟酒杯，轻轻将豆蔻粉撒在上面。
Add the vodka, amaretto & irish cream to the shaker. Top up with cold milk. Shake well. Pour into a tall glass and dust the top with ground nutmeg.
方法：将冰、白兰地、可可甜酒和鲜奶油放入摇酒器，混合均匀，滤入香槟酒杯，轻轻将豆蔻粉撒在上面。
Add the vodka, amaretto & irish cream to the shaker. Top up with cold milk. Shake well. Pour into a tall glass and dust the top with ground nutmeg.
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