要使米饭达到这种状态而防止出现米浆状,米粒在煮的过程中不应该搅动过多或者是煮得太久。
To give them this form and prevent the rice from having a pasty appearance, this cereal should not be stirred too much in cooking nor should it be cooked too long.
要使米饭达到这种状态而防止出现米浆状,米粒在煮的过程中不应该搅动过多或者是煮得太久。
To give them this form and prevent the rice from having a pasty appearance, this cereal should not be stirred too much in cooking nor should it be cooked too long.
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