在木瓜中发现的抗氧化营养素已被证明能降低肌肉炎症以及能愈合烧伤创疡。
The antioxidant nutrients found in papaya have also been proven to reduce muscle inflammation and heal burns and wounds.
这种含高纤维的褐色藻类提取物可以帮助控制肝癌和肺癌，消除炎症，而且有抗肿瘤和抗氧化的功效。
High in fiber, this brown algae extract helps control liver and lung cancer, douses inflammation, and is anti-tumor and anti-oxidative.
我们需要通过TLC 生物自显影技术评估其抗氧化能力。
We need to evaluate its antioxidant capacity by TLC-bioautography.
百合多糖具有增强小鼠耐缺氧能力、抗氧化及免疫增强作用。
Lilium brownii Polysaccharide can increase the hypoxia tolerance, anti-oxidation action and immuno-enhancing activity in mice.
黑巧克力中含有抗氧化的类黄碱素。
好在我们有大量的抗氧化食物。
However, there are a good deal of antioxidant food sources to choose from.
大蒜增加抗氧化的同时，降低血糖和血压。
Garlic decreased serum glucose and blood pressure while increasing antioxidants.
他们提供重要的抗氧化素的能力也广为人知。
It's also widely known that they have the power to deliver key antioxidants.
预防癌症：深度烘焙的咖啡具有一定的抗氧化特性。
Cancer Prevention: Dark roasted coffee is known to have certain antioxidant qualities.
茶提取物通过其消炎和抗氧化的特性帮助减少皱纹。
Tea extract. Tea extract help lessen wrinkles through its anti-inflammatory and antioxidant properties.
科学家们曾试图进行体外实验以证实草莓的抗氧化能力。
Scientists have previously tried to confirm the antioxidant capacity of strawberries using in vitro laboratory experiments.
草莓含有大量的酚类化合物，如具有抗氧化性能的类黄酮。
Strawberries contain a large amount of phenolic compounds, such as flavonoids, which have antioxidant properties.
水果和蔬菜是全面的抗氧化营养素，可保护心脏及大动脉。
Fruits and vegetables are full of antioxidant nutrients that protect the heart and its arteries.
它是抗氧化能力最高的食物，含有四倍于绿茶的抗氧化剂。
It is the food with the highest antioxidant value, containing four times the antioxidants of green tea.
所以这就是为什么所谓的抗氧化食物被人认为是有益健康的。
That’s one reason why foods containing antioxidants are thought to be so healthy.
喝茶的好处在于茶叶富含一种叫做茶多酚的活性抗氧化成份。
The benefits appear to come from antioxidant compounds called polyphenols, which are plentiful in tea.
建议购买荞麦蜂蜜——这种蜂蜜的初始抗氧化蛋白含量较高。
Consider buying buckwheat honey-it generally has more antioxidants to start with.
因为它是不经过发酵的，绿茶比红茶具有更强大的抗氧化力量。
Because it isn't fermented, green tea has even more antioxidant power than black tea does.
在早餐的麦片粥里加入一半的蓝莓蓝莓在抗氧化能力上排名第一。
Mix half a cup of blueberries into your morning cereal.Blueberries rank number one in terms of their antioxidant power.
像许多其它药草和香料一样，鼠尾草有抗炎、抗氧化及抗癌作用。
Like so many other herbs and spices, sage has anti-inflammatory and antioxidant properties as well as anticancer actions.
牛奶巧克力的抗氧化成份和其他有益的植物营养素也比黑巧克力低。
And it has less antioxidants and other beneficial phytochemicals than dark chocolate.
吃下富含抗氧化成份和锌的牡蛎、黑巧克力和蓝莓，为了明净的肌肤。
Chow down on antioxidant - and zinc-rich oysters, dark chocolate, and blueberries for a clear complexion.
食物的颜色越艳丽，说明含有的抗氧化成分越多，所以，都是你的首选。
The brighter the color, the more antioxidants the food contains, and thus the better the choice.
还有研究甚至说绿茶中含有的抗氧化成分能够降低我们患皮肤癌的几率。
Some studies even suggest that the antioxidants in green tea reduce one's risk of skin cancer.
还有研究甚至说绿茶中含有的抗氧化成分能够降低我们患皮肤癌的几率。
Some studies even suggest that the antioxidants in green tea reduce one's risk of skin cancer. So put down that soda and start drinking your way to healthier skin!
研究表明，美国人获取的大部分抗氧化成分来自于其每天固定的爪哇咖啡。
A study shows that Americans get most of their antioxidants from their daily fix of Java.
他还提到，这种新发现的物质的抗氧化功效比生育酚高出10%。
The newly found material is also 10 percent more efficient than tocopherol in curbing oxidization, he added.
好吧，每天吃几科牡蛎可以提供一整天的抗氧化矿物质‘锌’，这可是真的。
Well, it's true that just a few oysters each day will deliver a full day's supply of the antioxidant mineral zinc.
为最具抗氧化功能的食品之一，可防治记忆力减退、心脏病、高胆固醇和糖尿病。
One of the highest-antioxidant foods around, they help fight memory loss, heartdisease, high cholesterol, and diabetes.
研究人员说他们的结论增加了其他食品会削弱人体中类黄酮抗氧化活性的可能性。
The researchers say their findings highlight the possibility that other items in the diet could reduce the antioxidant activity of flavonoids in the body.
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