本文介绍了食源微生物对食品防腐剂产生抗性的研究现状及其产生机制，以期指导食品防腐剂的使用。
In order to coach the use of preservative, the research of actuality and mechanism of the microbial resistance to preservative were introduced in this paper.
本文介绍了食源微生物对食品防腐剂产生抗性的研究现状及其产生机制，以期指导食品防腐剂的使用。
In order to coach the use of preservative, the research of actuality and mechanism of the microbial resistance to preservative were introduced in this paper.
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