其次，现阶段新疆民族式快餐适合实施适度的工业化，使得产品的标准化与多样化兼顾；
In addition, it is reasonable for local fast food businesses to realize its industrialization, paying attention to both standardization and diversification.
我们的研究课题是如何让员工餐变的美味可口、常吃常新以及中式快餐产品质量体系的标准化、科学化、营养化。
Our research topic is how to make employees become delicious meals, and eat Chinese fast food products often new quality system standard, scientific and eutrophication.
我们的研究课题是如何让员工餐变的美味可口、常吃常新以及中式快餐产品质量体系的标准化、科学化、营养化。
Our research topic is how to make employees become delicious meals, and eat Chinese fast food products often new quality system standard, scientific and eutrophication.
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