运用比较分析法通过对有机食品消费市场调研发现，价格比、认知水平、可支配收入、食品安全意识是影响有机食品消费的主要因素；
The results showed that natural advantage, production size, net profit and key technical progress would affect organic food production through site investigation and information analysis;
运用比较分析法通过对有机食品消费市场调研发现，价格比、认知水平、可支配收入、食品安全意识是影响有机食品消费的主要因素；
The results showed that natural advantage, production size, net profit and key technical progress would affect organic food production through site investigation and information analysis;
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