阐述了牛乳的加热、原料乳的酸度、异常乳、均质处理及微生物对乳蛋白质的影响。
This article introduces the boiling of milk, the acidity of raw milk, unusual milk, homogen's process and microorganism's influence on lactoprotein.
结果显示，酒精阳性乳症的发生是细胞调节水平异常所致。
It could be concluded from the above-mentioned results that alcohol-positive milk syndrome in cow results from abnormality in cellular regulation.
结果显示，酒精阳性乳症的发生是细胞调节水平异常所致。
It could be concluded from the above-mentioned results that alcohol-positive milk syndrome in cow results from abnormality in cellular regulation.
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