本论文对有机溶剂从干红辣椒中提取辣椒红色素进行了研究。
In this paper, organic solvent extracted from the red pepper Capsanthin studied.
论文完成了以干红辣椒为原料，采用溶剂法和超临界法结合提取辣椒红色素等产品的系统研究和实验工作。
The thesis emphasis on the solvent method together with SCCO2 techniques to extract capsanthin using red pepper as raw materials.
论文完成了以干红辣椒为原料，采用溶剂法和超临界法结合提取辣椒红色素等产品的系统研究和实验工作。
The thesis emphasis on the solvent method together with SCCO2 techniques to extract capsanthin using red pepper as raw materials.
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