前言：目的：对送检的百合干、杏肉等蜜饯制品进行亚硫酸盐检测，以了解其二氧化硫含量，并提出合理建议。
Objective: to know content of sulfur dioxide and Confect product of dried lily and apricot meat to give reasonable Suggestions.
结果表明，新铁炮百合植株的干物率，淀粉，可溶性糖和蛋白质含量在不同生育期有不同的变化格局；
The results indicated that the dry-weight percentage, starch content, sugar content and protein content were different in different development stages.
结果表明，新铁炮百合植株的干物率，淀粉，可溶性糖和蛋白质含量在不同生育期有不同的变化格局；
The results indicated that the dry-weight percentage, starch content, sugar content and protein content were different in different development stages.
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