在1873年密苏里州的葡萄酒行业从诺顿葡萄被评为“最佳红色的所有国家”在维也纳的国际竞争。
In 1873 a Missouri wine made from the Norton grape was awarded "Best Red of All Nations" at an International competition in Vienna.
在1873年密苏里州的葡萄酒行业从诺顿葡萄被评为“最佳红色的所有国家”在维也纳的国际竞争。
In 1873 a Missouri wine made from the Norton grape was awarded "Best Red of All Nations" at an International competition in Vienna.
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