洗衣工：打扰一下，您有衣服要洗吗？我是客房清洁服务部的，来收取要洗的衣服。
Laundryman: Excuse me, have you got any laundry? Housekeeping is here to collect it.
确保对所指定的客房及走廊提供最高标准清洁及服务。
Clean and service assigned guest rooms and corridors to the highest standards possible.
确保客房服务员无论何时都进行正确的清洁程序和步骤。
Ensure that proper cleaning procedures and steps are taken at all times by Room Attendant.
服务并清洁包括住客及走客的客房，包括清洁浴室、更换布草、吸尘及清洁走道。
Services and cleans guest rooms, both stay over and check-out, including bathroom cleaning, changing linen, vacuuming, and cleaning hallways.
视察所有空房以及有人入住的房间，检查清洁的水准及缺少的客用物品。有任何水准缺欠问题都告知客房服务员并跟进。
Inspect all vacant and occupied rooms to check standards of cleanliness, missing guest amenities and / or supplies. Report any problems to the Room Attendants and follow up.
如果房间没人，将服务车停在门前，保持房门打开。开始客房清洁。
In the room is unoccupied, position your cart in front of the door and leave the door open. Begin cleaning.
确保对所指定的客房及走廊提供最高标准清洁及服务。
Clean and service assigned guest rooms and corridors to the better standards.
指导客房服务员清洁客房。
Instructs room Attendants to clean guest rooms in order of priority.
工作职责：-确保能为所指定的客房及走廊提供最高标准清洁及服务。
Key Responsibilities: - To ensure the highest standards of cleanliness and upkeep of guest rooms and assigned public areas.
这样，你能够节省客房服务员在不同楼层间走动的时间，使他们能够花更多时间在清洁客房上。
By doing this, you can save on travel time between floors for room attendants which allowsthem to spend more time cleaning rooms.
每一间客房，都要让客人体验到高标准的清洁服务，感到自己是首位客人。
Guests should experience the highest standard of cleanliness in every room, and feel as if they are the first guests occupying the room.
安缦集团创建人adrianZecha说：“我向我的员工表示钦佩和衷心的感谢——我们的客房服务员，司机，厨师，清洁工，园丁和导游。”
Says founder Adrian Zecha, "I would like to express my admiration for and heartfelt thanks to our staff - our chambermaids, drivers, cooks, cleaners, gardeners and guides."
对客房部员工进行业务技能相关培训，制定计划以提高服务质量和清洁水平。
Provide relevant professional skill training to departmental staff. Make action plan to improve service quality and raise the level of cleanliness.
对客房部员工进行业务技能相关培训，制定计划以提高服务质量和清洁水平。
Provide relevant professional skill training to departmental staff. Make action plan to improve service quality and raise the level of cleanliness.
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