（米粉）用酱油和酸橙调味的，加上切碎的蔬菜（如胡萝卜和卷心菜）和一口大小的猪肉、鸡肉条或虾。
Pancit (rice noodles) flavoured with soy sauce and calamansi, with chopped vegetables (such as carrots and cabbage) and bite-sized pork, chicken strips, or shrimp.
翻译：宁波汤圆以精白水磨糯米粉为皮，用猪油、白糖、黑芝麻粉为馅，汤圆皮薄而滑，白如羊脂，油光发亮，滑润味美。
Ningbo dumpling with refined white flour as skin Glutinous Rice with lard, sugar, black sesame powder filling, dumpling skin is thin and slippery, white as suet, shiny shiny, smooth and delicious.
翻译：宁波汤圆以精白水磨糯米粉为皮，用猪油、白糖、黑芝麻粉为馅，汤圆皮薄而滑，白如羊脂，油光发亮，滑润味美。
Ningbo dumpling with refined white flour as skin Glutinous Rice with lard, sugar, black sesame powder filling, dumpling skin is thin and slippery, white as suet, shiny shiny, smooth and delicious.
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