测试结果中，大肠杆菌含量最低的是布莱顿，最高的是格拉斯哥。
The lowest levels were in Brighton and the highest in Glasgow.
格勒威利博士说, “猕猴桃果皮中的抗氧化剂含量是果肉的三倍，它还能对抗葡萄球菌，大肠杆菌这些会导致食物中毒的细菌。”
The skin contains three times the anti-oxidants of the pulp; it also fights off bugs such as Staphylococcus and E-coli, which are responsible for food poisoning.
SDSPAGE分析表明，鸡肌腺苷酸激酶的含量可占大肠杆菌细胞总蛋白含量的38%。
SDS PAGE analysis demonstrated that the enzyme was produced to the extent of as much as 38% of the total cellular protein.
SDSPAGE分析表明，鸡肌腺苷酸激酶的含量可占大肠杆菌细胞总蛋白含量的38%。
SDS PAGE analysis demonstrated that the enzyme was produced to the extent of as much as 38% of the total cellular protein.
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