研究者猜想在红茶多糖化学成分有某些独特的东西，能增强它的血糖功效。
Researchers suspect there may be something unique about the chemical composition of black tea polysaccharides that boosts their blood sugar benefits.
研究者猜想在红茶多糖化学成分有某些独特的东西，能增强它的血糖功效。
Researchers suspect there may be something unique about the chemical composition of black tea polysaccharides that boosts their blood sugar benefits.
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