植物的不同部位具有不同的食用价值：靠下面的部位是营养、多汁的叶子；上面更高的部位则是更为坚硬的茎杆。

The different vegetational parts differ in their food qualities: lower down, there are succulent, nutritious leaves; higher up are the harder stems.

youdao

植物的不同部位具有不同的食用价值：靠下面的部位是营养、多汁的叶子；上面更高的部位则是更为坚硬的茎杆。

The different vegetational parts differ in their food qualities: lower down, there are succulent, nutritious leaves; higher up are the harder stems.

youdao