当温度升高时，由于微凝胶收缩，葡萄糖和茜素红又可以被释放出来。

As temperature increases, the microgels shrink, and the diols would be released.

youdao

当温度升高时，由于微凝胶收缩，葡萄糖和茜素红又可以被释放出来。

As temperature increases, the microgels shrink, and the diols would be released.

youdao