意大利卡布其诺咖啡慕斯还原经典味道，间或有巧克力蛋糕和可可粉的自然浓郁留在齿间淡淡香醇，谁又能说咖啡不醉人？
Italian cappuccino classic flavour, coffee mousse reduction or chocolate cake and cocoa natural light sweet tooth remain strong, who can say coffee without charming?
不过，一中杯拿铁咖啡或卡布其诺(cappuccino)咖啡的售价会降低10美分；在某些市场上，中杯热或冰的现调咖啡将降价5美分。
However, a tall latte or cappuccino will cost a dime less, while a tall hot or iced brewed coffee will cost a nickel less in some markets.
我以为卡布其诺是一种咖啡…难道我错了？
我认为是有必要的，目前我的新配方并没有足够的支配力在卡布其诺的表现上，因此我需要研发另一个配方，来让加奶饮品上能更凸显咖啡本身的味道。
Tim: Yes, my new blend is not dominating enough in a cappuccino. Therefore I need to make another one that will taste more coffee in milk based drinks.
我认为是有必要的，目前我的新配方并没有足够的支配力在卡布其诺的表现上，因此我需要研发另一个配方，来让加奶饮品上能更凸显咖啡本身的味道。
Tim: Yes, my new blend is not dominating enough in a cappuccino. Therefore I need to make another one that will taste more coffee in milk based drinks.
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