又经TLC及HPLC色谱分析表明，北五味子含有五味子乙素，南五味子则不含这种物质。

Also by TLC and HPLC chromatographic analysis showed that Schisandra chinensis contains Schisandrin. South schisandra without the substance.

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结论：为南五味子甲素的利用提供科学依据，提高南五味子的开发价值。

Conclusion: To provide the scientific basis for the use of deoxyschizandrin to increase the added value of Kadsura longipedunculata.

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结论：为南五味子甲素的利用提供科学依据，提高南五味子的开发价值。

Conclusion: To provide the scientific basis for the use of deoxyschizandrin to increase the added value of Kadsura longipedunculata.

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