为了掌握微波加热杀菌对牛乳品质的影响，该文以牛乳层厚度和微波功率为试验因素、以营养成分的损失为指标进行了试验研究。

In order to master the effect of microwave on milk component, this paper carries on test research with milk thickness and microwave power as factors, milk component loss ratio as target.

youdao

为了掌握微波加热杀菌对牛乳品质的影响，该文以牛乳层厚度和微波功率为试验因素、以营养成分的损失为指标进行了试验研究。

In order to master the effect of microwave on milk component, this paper carries on test research with milk thickness and microwave power as factors, milk component loss ratio as target.

youdao