• 应用分离提取工艺,乳链肽的总收率在60%以上。

    By this separate process, yield of nisin overrun 60%.

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  • 本文苹果固体发酵生产黄腐工艺产物分离提取条件进行了优化研究。

    The technology of solid state fermentation and extraction of Fulvic acid with apple pomace has been studied.

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  • 报告中药工艺三七甙的提取分离纯化中的应用研究,探讨水提三七叶甙的开发利用

    This article reports the extraction process with water used to extract, separate and purify saponins from Panax notoginseng leaves. It also explores how to develop the method.

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  • 研究米糠多糖的提取分离工艺

    The technology of extraction and separation of polysaccharide from rice bran was studied.

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  • 课题以万寿菊提取浸膏为原料设计出一分离纯化工艺

    This topic takes the xanthophylls as the raw material, designs one. kind of separation purification craft.

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  • 采用计算机优化实验设计方法研究刺参粘多糖提取分离工艺

    Using Mfhx method to design the experiment process, we study the technology for extraction and isolation of the holothurian glycosaminoglycan (HG).

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  • 方法鉴别含量测定指标采用正交设计方法优先尿毒清提取液的分离纯化工艺条件

    Methods: the Optimum separation and purification process conditions were studied by the orthogonal test with TLC identification and content determination as markers.

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  • 吉林地区野生低聚原花青素OPC)进行提取分离工艺研究。

    The extraction and separation techniques of oligoprocyanidins(OPC) from the root of wild Sanguisorba officinalis Linn.

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  • 目的研究茶油枯中皂素分离提取工艺

    Objective: To study the technology of extracting tea saponin from the pressed tea seed.

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  • 研究了硫酸软骨素提取分离纯化分析鉴定开发了一条切实可行的生产硫酸软骨素的工艺方法

    The extraction, purity, analysis and identification of chondroitin sulfate of ox were studied in this paper. The method of preparation for chondroitin sulfate was developed too.

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  • 该文对近几年白藜芦醇提取分离纯化工艺研究进展进行综述

    Recent research progress of extraction, isolation and purification of resveratrol was reviewed briefly in this paper.

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  • 花生红衣提取白藜芦醇、原花色素分离工艺进行探讨

    Research has been carried out on the technology of separating resveratrol and procyanidin extracted from the peanuts red skin.

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  • 研究了碱溶包心芥菜多糖提取工艺分离纯化以及纯度鉴定。

    The extraction, isolation and purification of alkali-soluble polysaccharide from leaf mustard were studied.

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  • 目的建立冬凌草甲提取分离工艺

    OBJECTIVE To establish a new method for the extraction and separation of oridonin.

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  • 为了寻找新的抗糖尿病化合物我们改进知母芒果提取分离工艺对芒果苷进行了结构修饰研究

    In order to look for new antidiabetic compounds, we have improved the method of isolating mangiferin and studied on structure modification of mangiferin.

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  • 采用80%酸性乙醇提取硅胶柱层析分离乙醚分级沉淀、丙酮重结晶工艺方法,参中分离得到氧化槐果碱单体

    Besed on the extract with 80% acidities alcohol, separation by silica gel, precipitation by ether, oxysophocarpine was obtained from Sophora flavescens.

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  • 论文研究了以啤酒酵母原料,分离提取单一氨基酸工艺

    This study mainly introduced the research of the receival of six kinds of amino acid from waste beer yeast.

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  • 研究开发了树脂提取分离黄芪中总黄酮工艺

    Techniques of extraction and separation of general flavones and general saponins in astragalus root were studied and developed in this paper.

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  • 目的优选固骨缓释胶囊淫羊藿、骨碎补有效部位提取分离纯化工艺最佳条件

    OBJECTIVE: To optimize the conditions for the extraction and purification of the active components of Epimedium Herb and Drynaria in Gugu sustained-release capsules.

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  • 本文主要目的菌株产生抗生素进行分离纯化,确定其结构,建立抗生素中试提取工艺开发出合理生物农药剂型

    The objectives of this study are to isolate and purify the antibiotic produced by the biological agent, and use the crude antibiotic to make a biological formulation.

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  • 本文主要目的菌株产生抗生素进行分离纯化,确定其结构,建立抗生素中试提取工艺开发出合理生物农药剂型

    The objectives of this study are to isolate and purify the antibiotic produced by the biological agent, and use the crude antibiotic to make a biological formulation.

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