许多研究表明，黑巧克力以及可可有助于降低血压，减少中风风险，此外对心血管健康也有益处。
Dark chocolate and cocoa may help lower blood pressure, reduce the risk of stroke, and provide other cardiovascular benefits, multiple studies have shown.
一个相似的研究发现减少3克使用盐量对妇女来说能减少8%的中风风险，而对男人则下跌了5%。
A similar result was found in women, whose stroke risk dropped 8% with a 3-g reduction in salt intake; in men, the risk fell 5%.
一个相似的研究发现减少3克使用盐量对妇女来说能减少8%的中风风险，而对男人则下跌了5%。
A similar result was found in women, whose stroke risk dropped 8% with a 3-g reduction in salt intake; in men, the risk fell 5%.
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