本发明公开了一种牛奶的冷杀菌方法。
The invention discloses a radiation sterilization method of milk.
该技术有望成为一种新型的食品工业冷杀菌技术。
This technology has the potential to become a new type of non-thermal sterilization technology in food industry.
食品加工中冷杀菌技术可克服传统热杀菌的不足。
Cold sterilization in food processing can overcome the shortcomings of trandiational sterilization.
冷杀菌作为一种新型杀菌技术，正逐渐在食品工业中得到应用。
As a new approach, cold sterilization is getting more and more widely used in the food industry.
超高压杀菌技术是一项冷杀菌技术，近年来已在食品工业中应用。
The high pressure treatment is a 'cold' sterilization technique. It is applied in food industry in recent years.
冷杀菌法进一步在不加热的条件下杀死微生物。这种方法之一就是对液体食品施加脉冲电场。
Cold pasteurization methods have been developed to kill microorganisms without the application of heat. One such method is the use of pulsed electric fields (PEF) for sterilization of liquid foods.
本文综述了食品工业中杀菌技术，包括热杀菌、冷杀菌及一些特殊杀菌技术的原理及应用范围。
This paper will summarize various the sterilization technology, including heating, cooling and some special sterilization technology. Their principle and application will also be discussed.
食品冷杀菌技术是指不用热能杀死微生物，不影响食品营养、质构、色泽和风味的新兴杀菌技术。
Food cold sterilization is a new and developing technology, which kills microorganism without heating and does not affect the nutrient, texture, color and flavor of food.
冷杀菌技术是一种新技术，既能杀灭食品中微生物、又能最大限度保持食品色泽、香味及营养成分。
Cold sterilization is a developing technique, which contributes to keep natural color, flavor and nutritional ingredients of food.
食品冷杀菌技术是一类不用热能杀死微生物，不影响食品营养、质构、色泽和风味的新兴杀菌技术。
Food cold sterilization is a kind of new and developing technology, which kills microorganism without heating and does not affect the nutrient, texture, color and flavor of food.
食品冷杀菌技术是一类不用热能杀死微生物，不影响食品营养、质构、色泽和风味的新兴杀菌技术。
Food cold sterilization is a new technology by which microorganisms are killed without heating and the nutrition, texture, color and flavor of food are not affected.
例如对于冷牛奶加工，均质，杀菌，包装的过程是行动，各单位要建立连接的整体。
For example in milk processing, homogenization, pasteurization, chilling, and packaging are each unit operations which are connected to create the overall process.
例如对于冷牛奶加工，均质，杀菌，包装的过程是行动，各单位要建立连接的整体。
For example in milk processing, homogenization, pasteurization, chilling, and packaging are each unit operations which are connected to create the overall process.
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