怎样依据低熔点玻璃膏的特性，控制一条保证产品质量的温度曲线是保证粘接质量、少出废品的关键。
How to control the temperature curve to fit with the properties of low melting point glass dust is very important to keep the product′s quality.
研究中所得主要结果如下：（1）调查和分析发现，炒制工序在燕麦制粉过程中起着关键性作用，不仅影响燕麦的制粉特性，而且影响燕麦面粉的二次加工品质。
Following is the main results obtained in the study. (1) After investigation and analysis, it was found that the roasting procedure played critical role in the processing of oat flour.
研究中所得主要结果如下：（1）调查和分析发现，炒制工序在燕麦制粉过程中起着关键性作用，不仅影响燕麦的制粉特性，而且影响燕麦面粉的二次加工品质。
Following is the main results obtained in the study. (1) After investigation and analysis, it was found that the roasting procedure played critical role in the processing of oat flour.
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