蛋黄中的卵磷脂可促进肝细胞的再生，还可提高人体血浆蛋白量，增强机体的代谢功能和免疫功能。
Egg yolks in lecithin can promote liver cells regeneration, still can improve human plasma protein quantity, increase the body's metabolism and immune function.
实验结果显示经变异链球菌免疫后可得到高活性蛋黄抗体。
The high activity of yolk antibody was obtained after chicken immunization.
实验结果显示经变异链球菌免疫后可得到高活性蛋黄抗体。
The high activity of yolk antibody was obtained after chicken immunization.
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