目的：研究术后早期应用含膳食纤维肠内营养支持对消化道肿瘤术后患者机体营养状况和免疫功能的影响。
Objective: to study the effect of postoperative early enteral nutrition support with dietary fibers on the immune function and nutritional status of the patients with gastrointestinal cancer.
结论严重腹部创伤术后早期肠内营养有利于改善免疫功能，可降低患者术后感染率。
Conclusion Early enteral nutrition can improve immune function and decrease postoperative infection after operation for severe abdominal trauma.
目的：比较早期肠内与肠外营养对胃肠癌术后患者免疫和营养状况的影响。
Objective: To compare the effect of early enteral and parenteral nutrition on immune and nutritional statuses of patients after surgery for gastrointestinal carcinoma.
结论脑血管意外病人采用中药结合肠内营养，可以促进营养物质的吸收，提高机体免疫功能，同时可减少肠内营养并发症的发生。
Conclusion enteral nutrition of TCM combining with western medicine can promote the absorption of nutrition, improve the body's immune ability and reduce complications of enteral nutrition.
目的研究术后早期肠内营养支持对胃肠癌病人的机体营养状况和细胞免疫功能的影响。
Objective To elucidate the effect of postoperative early enteral nutrition support (ENS) on cellular immunity function and nutritional status of gastrointestinal (GI) cancer patients.
目的：研究肠内营养支持对ICU患者的细胞免疫功能的影响。
Objective:To investigate the effect of enteral nutritional support on cellular immunity in ICU patients.
目的研究术后肠内营养支持对梗阻性黄疸患者红细胞免疫功能的影响。
Objective To explore the effects of postoperative enteral nutrition(EN)on red cell immune function of patients with obstructive jaundice(OJ).
目的探讨胃肠道肿瘤术后早期应用谷氨酰胺强化的肠内营养的可行性、安全性和对营养及免疫的影响。
To explore the safety, feasibility and the nutrition and immunonutrition effect of early postoperative enteral nutrition with glutamine in patients with gastroenteric tumor.
目的：研究术后早期肠内营养对腹部严重创伤病人术后细胞免疫功能的影响。
Objective: To evaluate the effect of early enteral nutrition on cellular immunity of patients following surgery for severe abdominal trauma.
目的：观察肠内营养加免疫调节剂黄芪对创伤大鼠白介素2 (IL 2)水平的影响。
Objective: To observe the effects of early enteral nutrition add astragalus on serum interleukin2 (IL2) of traumatic rats.
探讨围手术期给予肠内免疫营养液对胃肠道恶性肿瘤手术病人机体免疫功能及并发症的影响。
Objective: to probe into the effect of enteral immune nutrition fluids on immune functions and complications of patients with malignant gastrointestinal tract tumor.
目的探讨围手术期给予肠内免疫营养液对胃肠道恶性肿瘤手术病人机体免疫功能及并发症的影响。
Objective To probe into the effect of enteral immune nutrition fluids on immune functions and complications of patients with malignant gastrointestinal tract tumor.
结论免疫增强型肠内营养能有效调节重症急性胰腺炎大鼠细胞因子水平，增强免疫功能，缩短病程，降低死亡率。
Conclusion Immune-enhancing enteral nutrition can reduce cytokines, strengthen immune function, shorten disease course, and decrease the mortality in rats with severe acute pancreatitis.
目的：比较早期肠内与肠外营养对胃肠道肿瘤患者术后免疫功能和肠黏膜通透性的影响。
Objective: To compare the effects of early enteral and parenteral nutrition on immune function and intestinal permeability of the patients after surgery for gastrointestinal carcinoma.
治疗措施包括早期损伤控制性复苏、合理的感染源控制措施、合理使用抗菌药物、尽早恢复肠内营养、免疫功能监测与调理。
To strengthen the monitoring and regulating immune function, and carry out enteral nutrition support actively, including timely and rational operation and drainage is most important.
结论早期肠内营养可纠正胃癌手术后病人的T淋巴细胞免疫抑制状态，促进T淋巴细胞免疫功能的恢复。
Conclusion: Early enteral nutrition can enhance T-lymphocyte immune function and improve lymphocytic immunosuppression after operations in patients with gastric carcinoma.
目的探讨消化道肿瘤病人术后早期肠内营养对机体免疫功能的影响。
Objective To study the effects of early enteral nutrition on immunologic function for alimentary tract malignant tumor surgical patients after operation.
目的研究术后肠内营养支持对梗阻性黄疸患者红细胞免疫功能的影响。
Objective: To explore the effect of the Hui-sheng oral liquid for the cellular immunity function on aged cancer patients.
目的探讨谷氨酰胺强化肠内营养支持对老年胃癌患者全胃切除术后营养及免疫功能的影响。
Objective to evaluate the effects of immune-enhanced enteral nutritional support on the immune and nutritional function in elderly patients with gastric cancer after total gastrectomy.
结论早期、合理的肠内营养支持治疗能改善老年重症患者的营养状况及免疫功能，促进患者康复。
Conclusion Early and efficient enteral nutrition in critical ill elder patients can improve the nutrition, immune function and recovery.
结论早期、合理的肠内营养支持治疗能改善老年重症患者的营养状况及免疫功能，促进患者康复。
Conclusion Early and efficient enteral nutrition in critical ill elder patients can improve the nutrition, immune function and recovery.
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