本试验旨在研究发酵前包被微囊化乳酸乳球菌的生物学特性及其对肉仔鸡生长性能的影响。

This experiment was conducted to study the biological characteristics and effects of pre-fermentation microcapsulated Lactococcus lactiss on growth performance of broilers.

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结论乳酸乳球菌中重组HO-1蛋白可以被回肠吸收，但在一定程度后增加HO-1乳酸乳球菌灌胃剂量和次数不能有效增加回肠中重组HO-1蛋白的含量。

Conclusion While HO-1 can be absorbed by the ileum, the increase in gavage doses and times of the HO-1-secreting Lactococcus lactis cannot effectively increase the content of HO-1 in the ileum.

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结论乳酸乳球菌中重组HO-1蛋白可以被回肠吸收，但在一定程度后增加HO-1乳酸乳球菌灌胃剂量和次数不能有效增加回肠中重组HO-1蛋白的含量。

Conclusion While HO-1 can be absorbed by the ileum, the increase in gavage doses and times of the HO-1-secreting Lactococcus lactis cannot effectively increase the content of HO-1 in the ileum.

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