• 两性淀粉作为一种重要变性淀粉新品种,拥有良好的使用性能广阔应用前景

    Amphoteric starch is an important modified starch with excellent functional performance and a broad application future.

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  • 羧基两性淀粉液抗酸碱剪切的能力淀粉明显提高,透明度冻融稳定性较原淀粉显著提高。

    Carboxylic amphoteric starch paste had better stability against acid and alkali, shearing and better freeze-thaw stability, higher clarity.

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  • 与商品两性阳离子淀粉比较改性PAM提高纸张强度方面很好的效果,尤其是在提高纸张耐折度方面显现出明显优势

    Compared with cationic and amphoteric starches, modified PAM has obvious advantages in strength improvement, especially in the folding strength of paper.

    youdao

  • 与商品两性阳离子淀粉比较改性PAM提高纸张强度方面很好的效果,尤其是在提高纸张耐折度方面显现出明显优势

    Compared with cationic and amphoteric starches, modified PAM has obvious advantages in strength improvement, especially in the folding strength of paper.

    youdao

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