目的：考查不同炮制方法(浸、煮)及不同辅料(矾、姜、胆汁)对东北南星毒副作用的影响。

Objective: to investigate the effects of different processing methods (steeping, boiling) and different adjuvants (alum, ginger, bile) on toxicity and adverse effect of Arisaema Amurense Maxim.

youdao

目的：考查不同炮制方法(浸、煮)及不同辅料(矾、姜、胆汁)对东北南星中氨基酸及部分无机元素含量的影响。

Objective: to investigate the effects of different processing methods (steeping, boiling) and different adjuvants (alum, ginger, bile) on toxicity and adverse effect of Arisaema Amurense Maxim.

youdao

目的：考查不同炮制方法(浸、煮)及不同辅料(矾、姜、胆汁)对东北南星中氨基酸及部分无机元素含量的影响。

Objective: to investigate the effects of different processing methods (steeping, boiling) and different adjuvants (alum, ginger, bile) on toxicity and adverse effect of Arisaema Amurense Maxim.

youdao