在研究中，研究人员将母牛细胞分别置于二十三种红葡萄酒、四种白葡萄酒、一种玫瑰葡萄酒和一种红葡萄汁的提取液中。
In the study, the cow cells were exposed to extracts from twenty-three red wines, four white wines, one rose and one type of red grape juice.
由主要生长在美加州和法国的一种比诺葡萄酿成的白葡萄酒或红葡萄酒。
A white or red wine made by those grapes chiefly grown in California and France and named pinot.
摘要：桃红葡萄酒已经成为一种非常受欢迎的夏日饮品，不过，在不同的场合中该如何选择合适的桃红葡萄酒呢？本文将一一为你介绍。
ABSTRACT: Rose is the fashionable wine of choice for the summer, but how to choose the right ones for different occasions? The answer will be found in this article.
结果表明，DHG-1015澄清剂对葡萄酒有着良好的下胶效果，是一种干白、干红葡萄酒都可使用的安全、简易、高效的下胶材料。
The results indicated that the clarifying effects of DHG-1015 were satisfactory and it was considered as a safe, simple and high efficiency clarifiers for white grape wine and claret.
《自然》杂志公布的一项新研究提到，红葡萄酒中的一种酶可能能够延长寿命。
A new study published in Nature Magazine mentions an enzyme in red wine that could extend life.
摘要：每个人都有代表自己独特性格的桃红葡萄酒，来看看你是哪一种。
ABSTRACT: There's a pink wine for every personality type. Which type fits you best?
品鉴提示：高品质的卡斯特美露高级干红葡萄酒通过一种完美的色泽显示它的特性，让你有超乎寻常的敏感和嗅觉记忆。
Hint: high quality noved mellow Custer senior red wine through a perfect color display its characteristic, lets you have the extraordinary sensitivity and smell of memory.
摘要：桃红葡萄酒被看作是一种时尚，因其浪漫的玫瑰色，受到了人们的喜爱。如今，桃红葡萄酒正逐渐登上大雅之堂。
ABSTRACT: Rose wine is no longer only a summer wine to be drunk on a sunny terrace, preferably in Provence. Rose wine is actually the height of fashion.
摘要：桃红葡萄酒，相信很多人都会感到疑惑，这是一种什么样子的酒，它的味道如何，口感如何。
ABSTRACT: Many people are not familiar with rose wine. So what kind of wine is it?
摘要：单宁是一种酸性物质，主要来源于葡萄皮和葡萄籽，它是红葡萄酒的灵魂，其为葡萄酒建立了宏大的“骨架”，也是成就红葡萄酒的幕后功臣。
ABSTRACT: tannin, which comes from grape skin and grape PIP, is an acidic material and the soul of red wine. It build a large system for wines. Without tannin, red wine couldn't be wine.
用卡勃耐变种黑葡萄制成的一种干红葡萄酒。
A dry red wine made from the black grape variety Cabernet sauvignon.
介绍了一种测定红葡萄酒中游离SO_2的新方法—光度滴定法。
This article introduced a new method to determine free SO_2 in red wine—photometric titration.
本发明涉及葡萄酒的发酵工艺，具体的说是一种解百纳干红葡萄酒 及用国产柞木桶发酵的工艺方法。
The invention relates to a wine fermentation technology, in particular to a Cabernet dry red wine and a technology method for carrying out the fermentation by using a homemade oak barrel.
本发明公开了一种无花果葡萄酒，它以无花果、葡萄为主要原料 组成，参照干红葡萄酒制备工艺混合酝酿制备而成。
The fig grape wine is prepared with fig and grape as main material and through one dry red wine brewing process.
本发明属于酒类酿造工艺，特别涉及一种零度干红葡萄酒的酿造工艺。
The invention belongs to a wine brewing process, in particular to a brewing process of zero dry red wine.
这是一种极好的显示出地域特性和当地葡萄酒特性的红葡萄酒。
A superb red wine that expresses the finest characteristics of its territory and the locally grown grapes.
这是一种极好的显示出地域特性和当地葡萄酒特性的红葡萄酒。
A superb red wine that expresses the finest characteristics of its territory and the locally grown grapes.
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