Have dinner downstairs at Grill 83 and feast on dishes like shrimp and lump crab spring rolls and salmon marinated in a red curry, before debuting your own shocking dance moves at one of the many spots on Beale Street.

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It's the perfect accompaniment to a Friday night in on your own with a bottle of plonk and a boil in the bag curry.

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The river around the island is known for its abundant fishing, where you can while away the day, or just relax in your private hut and wait for the local staff to cook mouth-watering Indian dishes such as fish curry, pappadam or vegetable korma.

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