Sales of low-fat yoghurts fell 8.7% last year, low-fat cheeses were down 11% and diet forms of things like chocolate mousse or other puddings were down 19.3%.

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Probiotics, meaning "for life", are products that contain live strains of bacteria incorporated into yoghurts, fruit juices or freeze-dried powders, which boost levels of the bacteria in the gut.

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Not only are restaurant decors tailored to local aesthetics, but customers can also enjoy salads, local cheeses, yoghurts, fruit compotes, croques monsieurs, and other treats Ray Kroc probably never heard of.

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