For information on where to stay, where to eat, and what to do, see our guide.

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And then I like to have a day where I can do exactly what I want to do, eat what I want to eat.

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But to what extent is the general public really using technology to chose where we eat, and how often?

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I'm interested in what we eat, why we eat it, where it comes from, and how it gets to us.

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"You can't think clearly and elect whom you want if you are thinking about what food you are going to eat tomorrow and where you are going to stay, " says Michael.

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These include ensuring "foods produced or sold in the UK are safe to eat" and "that consumers have the information and understanding they need to make informed choices about where and what they eat".

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Click here to be directed to the infographics on when, where, what, and with who people eat.

FORBES: We Eat Less Healthy Than We Think [Infographic]

Like, what's the new place to go, where's the new restaurant to eat?

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Now some employers or their insurance companies are tracking what staffers eat, where they shop and how much weight they are putting on and taking action to keep them in line.

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Meanwhile the French - who prefer older, redder horse-meat - import most of what they eat from the US and Canada, where it is not eaten by humans but is sometimes fed to pets.

BBC: Paris chefs kick-start a horsemeat gastro-trend