What the food industry has learned in the process is that it not only gives consumers the confidence to buy, but also builds customer loyalty and trust in a particular brand, a region and even an individual producer.
It's not just getting enough food, but you also it's the issue of what food you do get and what choices you make with the food that you do get.
Lightner has a fondness for things found on forest floors, but his technical skill is what defines the food, which is showcased up front in a series of amuses inspired by the flavors and textures of snacks: crunchy, salty, sticky, chewy.
Americans are becoming increasingly interested in what is in the food they're eating.
Longer-term, what the United Nations Food and Agricultural Organization (FAO) calls "slow-onset" climate change is seen as likely to have a heavy impact on food production in developing nations.
It is also impossible not to be numbed by the numbers: More than 2 million people in Ohio -- 18% of the state population -- face what the government terms food insecurity.
Urbanchuk says 77 cents out of every consumer food dollar pays for what happens after food leaves the farm.
What this means is the food on your kid's lunch tray is the stuff of political compromise.
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Nor did she and her co-author assess what kind of food the children ate or how physically active they were.
Those who blamed Big Oil for price-gouging at the pump should now look at what Big Food is responsible for doing on the supermarket shelf.
For the fridge to know that, however, owners have to tell the appliance what food they're storing on which shelves -- and enter its expiration dates.
The alien is also given the right to partake of what is called the poor tithe, food resources distributed in the local towns at the city gate.
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One thing worth considering is what could happen to the Food and Drug Administration, which regulates a quarter of the U.S. economy in the form of medicines, medical devices, and food.
"We want to get the latest from the whole range of people involved in the food chain on what has happened and start to learn the first lessons, " Mr Garot told Agence France Presse.
How many are in the camp, how many sleep in this shelter, where is your husband, what are your most urgent needs, when did you arrive, when will you go back, is it safe in and around the camp, how do you earn money, what do you eat, what do you do with the food and non-food items received, how much food do you need per month?
It is very innovative and requires several different scientific cooking techniques, but it also reflects his underlying obsession with and loyalty to the very best local ingredients from what may well be the single best food producing region on earth.
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You know, why can't the government restrict what you buy with your food stamps and as the caller mentioned only allow healthy food to be purchased?
So your oven might send an applet to the dishwasher that would inform it about the quantity of food cooked at what temperature, to better enable the dishwasher to clean the pans.
What Jordan is about--for the next couple years, what I'm about--is putting food on the table.
There have also been concerns regarding how Kerry would run the U.S. Food and Drug Administration and what the impact of importing drugs from Canada might be.
What Jordan is about, for the next couple years--what I'm about--is putting food on the table.
The food, what precious little there is, is beautifully presented and intensely flavorful.
The clock is ticking and with only a week until Christmas (and Hanukah now over), what can you still get the food lovers on your list?
According to Lieberman, the investigators approached the makers of all the drugs being used in CATIE with proposed dose ranges that went above what the U.S. Food and Drug Administration had approved.
Writing in the Times, food critic Giles Coren bemoaned the public's lack of knowledge about what is in their food.
The quality of food and drink is what makes this resort one of the best in the world.
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Now for the very important question of Utah's drinking laws, since what is the point of all this good food if you can't enjoy a glass or two of wine with it?
Steve Wearne, a director at the FSA, said it had called an urgent meeting "of a range of suppliers" on Monday where it would "stress again the responsibility of all food businesses to ensure the food that they sell contains what it says on the label".
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