Another affordable favorite is Thai Basil (2537-4682), which manages to exude cool even from the basement of the Pacific Place mall.
CNN: ASIANOW - TIME Asia | Travel Watch | Hong Kong's Palate Pleasers
At Perilla, where the cuisine tends to skew toward Italian-American and Eastern European influences, I serve a spaghettini with crab gravy studded with crushed red chili flakes, fennel seed and Thai basil.
WSJ: Endless-Summer Baked Blue Crab
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