Our main courses were outstanding, too, including Alice's veal sweetbreads with girolles and Bruno's similarly garnished veal chop.
An October menu included items such as pork dumplings, sweetbreads and diver scallops.
In Elko, Nevada, over a Basque supper of oxtail, lamb and sweetbreads, Russo assesses the tea party movement.
These include splurging in a diet high in uric acid, such as meat and shellfish or especially organ meats such as sweetbreads and liver.
Veal sweetbreads bob alongside romaine-lettuce boats in a briny Caesar dressing, while a more classic combination of octopus and chickpeas, sometimes mushy together, retains the texture of both ingredients.
His Essex lamb "bun, " with sweetbreads and salsa verde, appeared to be a slightly larger version of the truffle, save for the extended bone of the lamb chop protruding at the top.
The result is the full traditional Argentinean steakhouse experience, with all the unique cuts (short rib across the bone, boneless rib eye, skirt steak), traditional sauces, accompaniments, and appetizers (tripe, sweetbreads and chorizo), but done better.
There is no menu, merely a list of 12 ingredients, such as sweetbreads, parsnip, mushroom, beef, flour, sea urchin and crab, and diners are requested to point out any allergies or ingredients they do not want to eat.
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She considers the lighthearted taste combinations she has pioneered to be an expression of her femininity: Diners at her flagship restaurant can eat turbot flavored with jasmine, veal sweetbreads flavored with lavender and oysters with sorrel jelly and licorice yoghurt.
Kadeau Copenhagen showcases several specialities from Kadeau Bornholm, including fried herring served with porridge oats, kale, apples and malt, octopus and oyster partnered modishly with celery, Jerusalem artichokes, dill and cucumber, and an earthy rustic dish of sweetbreads with cauliflower, black trumpet mushrooms, brown butter and rowanberries.
Instead of grooving on the likes of ravioli with lambs' sweetbreads or rump of Dornoch hogget, we're in a room that seems to have been decorated by a serial killer with a penchant for expensive malts, choosing from a menu of a thousand and one open sandwiches.
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