When things got really rough, Bruce asked neighbors if they could spare a few slices of bread and some cheese for sandwiches.
We ordered some cheese to go with our cocktails, and it arrived very cold, like it had just come out of the refrigerator.
That evening it rained very hard but Pelkey and Papa were snug in a bistro, with a bottle of wine and some cheese and bread, looking down on Paris.
My last food adventure was in the Czech Republic, trying some cheese that had been aged in a jar for three months with onions and (I think) chilli peppers.
Since that little blue line appeared on the pregnancy test, blue cheese, soft cheese (some say all cheese) has been banned.
Just before serving, scatter some extra cheese and cilantro over top.
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Things got so bad that by the end, we all wished he'd just said he was running out to the grocery store to get some string cheese and just never came back.
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Some fruits, cheese, and a boule de campagne, her favorite bread, from the nearby Franprix.
The task was to work out which colour-coded film containers held some bits of cheese, then prise the containers open and eat the contents.
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But many people got there, had some free goat-cheese puffs, and went home empty handed.
Which is why, if anyone's interested, I now have some leftover Super Bowl cheese dip for sale.
En route, I stopped for some Tasmanian and local cheese, almonds and olives at one of the gourmet shops.
The next time, I brought home Brooks and Rainier cherries, decided to get them drunk and take them to a party with some ladyfingers and mascarpone cheese.
So why are fermented saliva, decomposed shark and maggot-ridden cheese so desirable in some cultures?
Some might even develop a taste for French cheese.
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In some mazes, a picture of a piece of cheese sat outside the exit, next to a hole in the wall where the mouse could escape.
Moreover, some yuppies uptown are willing to pay up for cheese and produce that doubles as a luxury purchase and fashion accessory (what town did your asiago come from?).
Mack Leighty, the man behind the Cheese, has documented his hardscrabble life on some of the most revealing terms imaginable.
On it was a small plate with an arepa, a typical Venezuelan corn patty, a few shreads of white cheese, a couple of pieces of canteloupe and some anchovies.
One early years teacher in England said: "I work with four to five-year-olds and some say things like, 'I can't eat cheese, it will make me fat!'"
For the investment club, it meant the possibility of having a few extra dollars for some hard working finance folks and an all-expense outing at the Cheese Cake Factory.
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Polenta is typically made on the stovetop and can be as simple as cornmeal cooked with some sort of broth or stock, or can include sauteed vegetables and cheese.
Even with these complexities, consumers have already started to notice that the prices of some European goods have fallen, with local newspapers reporting price declines for cheese, wine and other consumables.
Some less-healthy fats such as butter, sour cream, mayonnaise, and cheese are OK, but try to stick with mainly healthy fats such as nuts, peanut butter, olives, olive or canola oil, or avocado.
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Last year, Denmark instituted a tax, which reaches as high as 9 percent for some products, and affected a wide variety of popular foods, including butter, cheese and cream anything containing more than 23% saturated fat.
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Then voyage over to the Grille at Crosswater and indulge in specialties like four-cheese fondue with Dungeness crab or the Kansas City pulled pork before sampling some Northwest microbrews at the Owl's Nest.
The problem, however, is that some business leaders do not fully understand what it takes to keep the customer providing the cheese to the corporate ship.
The Crave brothers, Charles, George, Thomas and Mark, showed us some of the ways they are using modern sustainable technology to power their farm and make tasty cheese at the same time!
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