If you add that to drought situations, and there's less water, so you're growing less of less nutritious food, then you're really in trouble.
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Further, most farms are not near the ocean so the water would have to be pump from the ocean to the farms, add much cost.
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Cover with a plate of the same size and add a heavy weight on top (such as a large bottle of water) so that water can be squeezed out of the aubergines.
CNN: Frankie's parmigiana
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