Still, the region's millions of struggling poor are likely to be better off even if, as usual, the rich skim off the cream.
ECONOMIST: African energy
But it also separates out the fat, splitting the contents into a cream portion that is 40 percent fat, and skim milk that is less than 0.01 percent fat.
FORBES: Why Milk Isn't As "Natural" As You Think
Milk may have been adjusted by separating part of the milk fat therefrom, or by adding thereto cream, dry whole milk, skim milk, or nonfat dry milk.
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