Simply tell them your favorite spirit (tequila, rum, whiskey, etc) and the taste profile you're looking for (such as bitter, sweet, citrusy) and they'll create your new favourite cocktail.

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Drink in the vintage charm and modern luxury of Ocho lounge, where the Texan tequila and Cuban rum flow as freely the rippling waters outside.

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At 9.3 million cases a year in the U.S., tequila is well behind vodka at 45.9 million and rum at 21.8 million, but it's gaining on those two other spirits.

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To sate post-dancing thirst, order up a cocktail such as the Watermelon Mojito (rum, watermelon juice, mint and club soda) and Jalapeno Margarita (tequila, triple sec, jalapeno and lime) from one of the two bars framing the scene.

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Super Linda is a place to watch rich men flirt with young women and buy them tasty drinks with funny names, like the Alex Comfort (rum, sloe gin, orange juice, and bitters) and Blue Skies, No Candy (tequila, gin, apricot liqueur, and Cocchi Americano).

NEWYORKER: Super Linda

Since Tiki debuted in the 1930s, there have been some notable non-rum classics, like the bourbon-y Halekulani Cocktail, the gin-heavy Suffering Bastard and the tequila-based El Diablo.

WSJ: Tiki's Next Wave | Half Full