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Its specialty is the mulita, a sort of taco sandwich (think al pastor roasted pork or carne asada between two tortillas).
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Cap off a visit with lunch or dinner at this sleek spot, which offers a menu of Mediterranean-inspired dishes such as line-caught Cornish turbot on a ragout of beans and baby courgettes and herb-roasted pork belly.
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By the time he got to Roasted Pork Tenderloin with Dried Cranberry and Apple Stuffing and Cranberry-White Wine Reduction Sauce, Bill had bought a new meat thermometer, digital, with protruding wires and flashing lights that made it look as though he'd lifted the whole apparatus from an intensive care unit.
CNN: Husband quietly captures the kitchen
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And now here he was on Roasted Pork Tenderloin night with his dried cranberries and his apples and his big damn cookbook, and he was holding a measuring cup up to the light, pouring wine precisely to the three-quarters mark, and he glanced over and saw the expression on my face.
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The Swiss cheese oozed, the ham was freshly roasted and the pork was rich and moist.
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Caines takes Devon's regional ingredients several steps further, adding his own world-food nuances: ravioli of Brixham crab with a ginger-and-shellfish sauce, slow-poached Cornish sea bass with Thai puree, stir-fried shiitake mushrooms and a lemongrass foam, slow-roasted Hatherleigh venison with braised pork belly.
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Harvested in the fall and winter months, Brussels sprouts are the perfect accompaniment to a cold weather dish such as roasted chicken, seared fish or pork tenderloin.
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For something more substantial, choose from a menu of bites including pulled pork sliders and crispy pork belly over goat cheese polenta with roasted figs.
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The pork was melt-in-your-mouth, slow roasted in the traditional way with a mojo, a garlic and citrus marinade, which left the meat sublimely tender.
BBC: In search of Miami��s Cuban sandwich