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Rub a generous amount of salt, garlic powder and red pepper on both sides, making sure each piece is evenly covered.
NPR: The Comforts of Food
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Hart escaped either a yellow or red card for his infringement then rubbed salt into Chelsea's wounds by saving the resulting penalty from Frank Lampard, denying the midfielder his 200th goal for the Blues.
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Red Boat adds flavor, not just salt.
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Red Boat is made only from anchovies and salt, nothing else, no MSG or additives, it is low in calories, and like the finest olive oil, only from the first pressing.
FORBES: Flavor Bomb - The New Chef's Secret Ingredient You Can Use Too
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However, according to Lou Callister, a lawyer in Salt Lake City, the quantity of red tape in California means that Utah remains a friendlier place to do business.
ECONOMIST: Banking in Utah: From Mormon to mammon | The
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Today, the store has a new beige carpet and freshly painted walls in each room, including sea salt, gray, navy, celery, red and teal.
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Red Boat is salty, and in most recipes would be a substitute for salt, but adds much more than just saltiness.
FORBES: Flavor Bomb - The New Chef's Secret Ingredient You Can Use Too
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Find red tagine presentation dishes, linen tablecloths with pompoms, twin mini tagines for salt and pepper, tasselled silk napkin holders and more.
BBC: Mini guide to shopping in Marrakesh
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The same went for salt-baked beets: too tough, but beautifully balanced by tart red grapefruit and aged vinegar.
NEWYORKER: Acme
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That evening, he cooked up a big pan of what he preferred to call porcini, with olive oil, pepper, salt, and pancetta, and we ate them with grilled polenta, salad, and red wine, a Barolo.
NEWYORKER: Hand on the Shoulder
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While Salt Lake's pickins' used to be rather slim (there is a high ratio of Red Lobsters to residents), the restaurant scene now offers a mix of fine American, Asian and Italian dining.
FORBES: Where To Eat