• Up in Boston, Andy Husbands dominates the world of competition barbecue with straight-up ribs and pork butt.

    WSJ: The New Barbecue

  • Pork butt doesn't take kindly to blasts of high heat, so don't think you can cheat by turning up the heat and reducing the cooking time.

    WSJ: Mom-and-Pop Pulled Pork

  • Choose between Porterhouse pork chops, Boston butt shoulders, and Frenched five-rib racks.

    FORBES: Food Tech Gift Guide 2012

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