Owen and Sullivan produce 4, 000 cases per year, mostly Bordeaux-style blends, although they do have a highly rated Riesling to their credit.

FORBES: Magazine Article

One day, Owen asked Sullivan to recommend a banker for his project.

FORBES: Magazine Article

About a year later, Sullivan ran into Owen again and learned that the would-be winemaker had not yet lined up the necessary financing.

FORBES: Magazine Article

Owen is the blend master, while Sullivan handles the business side.

FORBES: The Winemaker