In a beautiful New Town room we find macho, well-executed, cheap-cuts-and-offal cooking.
Just off the turning basin is the South Fork, also called Bubbly Creek, where the Union Stock Yards dumped its offal.
In the kitchen, the emphasis is on earthy, top-quality ingredients: freshly baked bread, homemade sausages, house-pickled vegetables, offal and suckling pig.
There's this dish here that I think would be a little difficult for many people in this country--offal of the day.
We were each given a metal pail and a gigantic ladle for dishing out a hot soup of water, offal and bones.
Fond of puns, the word "offal" is particularly ripe for abuse.
San Francisco's offal overlord Chris Cosentino takes tripe still further.
Even before this flow of offal, raw sewage so polluted the shores of Lake Michigan that in the summer of 1854 typhoid and dysentery claimed 60 lives a day in Chicago.
Traditional porchetta involves a whole pig that's been gutted and boned, stuffed with its own offal, seasoned with a heady mix of wild fennel, herbs and garlic, neatly trussed and then slowly spit-roasted over an open fire.
Five years after Parliament agreed suspect cattle parts (brains, spinal cords and other offal) should be kept out of the human food chain, beef carcasses ready for the butchers' shops were found with the offal still in place.
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