Resveratrol is an antioxidant found in the skins of red fruits, such as grapes, and is thought to be the main beneficial ingredient in red wine.

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They include some of our most popular fruits and vegetables, such as Ruby Red grapefruit and most of the durum wheat varieties used to make pasta.

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Everyone knows you are supposed to eat a lot of fruits and veggies and cut down on red meat.

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That they failed to do so and apply the quick fix with a coaching change was nearsighted and ultimately ill-fated based upon the fruits of the Valentine era which produced the Red Sox worst record in nearly 50 years.

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Of particular interest to the connoisseur, these wines display uplifting acidity, a scent replete with dark red fruits and violets, and a bright finish that marries well with food.

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