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Toss the meat with the salad and serve it with the cabbage, cucumber slices and extra dressing, for dipping.
WSJ: Johnny Monis's Northern Thai Grilled Pork Salad | Slow Food Fast
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Every day there is a choice of three bento boxes -- vegetarian, fish or meat -- each including a protein, grain and salad, and the meat-free option often includes deliciously prepared tofu alongside quinoa or barley.
BBC: Eating vegetarian food in Paris
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We'd flank the dish with sides of corn on the cob, a garlic-studded green such as escarole, a balsamic-slicked watercress salad and even some barbecued meat for the non-crab lovers of the family.
WSJ: Endless-Summer Baked Blue Crab
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While there isn't a single formula for assembling a salad in the French style, the best ones offset crisp lettuce with savory, succulent bites of meat, cheese and seasonal vegetables.
WSJ: Eric Ripert's Artichoke, Fennel and Arugula Salad