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It was all chilli and dry meat.
BBC: High street dining on trial
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Sometimes he would dress and cook the meat, sometimes he would dry it out in the sun, make jerky.
CNN: Life in the Wild
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One of the fence planks had been ripped down, and the meat lay under it, dry and tough but full of the smell that frenzied him.
NEWYORKER: The Tiger��s Wife
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"One of the major challenges is that we do fresh and not frozen, " says Mark Lobel, co-owner of Lobel's of New York, a famed Manhattan dry-aged meat butcher.
WSJ: How Would Santa Ship Chocolate Pears and Live Lobsters
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He kept his eyes open as the convoy moved along the crowded Kabul streets, where fresh meat carcasses hung out to dry and barefooted kids played in the narrow, dust-ridden alleyways.
CNN: Excerpt: Inside Blackwater's mission in Afghanistan
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In the last few years, researchers have confirmed that cooking meat too long over a dry, intense heat creates small amounts of at least two kinds of compounds that can lead to cancer.
NPR: Summer Hazards: Sunburn ... and Barbecue?
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There are full-service counters for fruit, vegetables, meat and cheese, shelves stocked with dry goods, a bakery and a discount section that circles the perimeter.
FORBES: The Anti-Wal-Mart
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Forget foie gras. (Something evil about it.) Substitute a big old goose for the dry, overcooked slabs of fibrous white meat that you get from your Thanksgiving "Butterball" turkey, with its injection of "basting material, " which the Butterball people hasten to assure the fat-phobic public has nothing, but nothing, to do with butter.
WSJ: Let Them Eat Fat: In Praise of Fatty Foods
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Ideally, allow the meat to sit on a rack, uncovered, in the refrigerator overnight, to dry the surface well and develop all the Greek flavors.
WSJ: Too Many Cooks in the Kitchen? Not With the Right Plan