He says there is a balance of healthy and indulgent recipes but just cooking at home is an important step in losing weight and eating more healthfully.
As the eight days of Passover begin tonight, we reached out to eight Jewish chefs around the country to share their own thoughts, menus and recipes for a healthy, satisfying Seder.
Then for you guys to actually come up with recipes that are healthy and tasty, and to do it in a way that helps to contribute to spreading the word about healthy eating among your peers -- that's a really big deal.