We help these families have permanent land for cultivation, we help them access modern technology with low-water-intake drip irrigation, we create village reservoirs for year-round water, and then we teach them to produce fruits and vegetables with a harvest every two weeks so they can sell year round.
When the Pilgrims at Plymouth Colony gave thanks for a bountiful harvest nearly four centuries ago, they enjoyed the fruits of their labor with the Wampanoag tribe -- a people who had shared vital knowledge of the land in the difficult months before.